Delhi NCR’s non-vegetarian dining scene is a celebration of bold flavours, timeless recipes, and culinary excellence. From iconic butter chicken to perfectly grilled kebabs, these restaurants define what authentic indulgence truly tastes like. Rooted in rich Punjabi and Mughlai traditions, each destination brings its own signature style, combining age-old recipes with modern presentation and …
Taj Cidade de Goa Horizon, Goa Appoints Mr. Rupesh Gupta as Hotel Manager
Taj Cidade de Goa Horizon, Goa is pleased to announce the appointment of Mr. Rupesh Gupta as the Hotel Manager, effective March 23, 2026. Mr. Gupta began his hospitality journey as an Industrial Trainee at Taj View Hotel, Agra, in May 2002. Over the past 21 years, he has built extensive global experience across luxury …
Distil Group’s ₹100 Crore Bet on Skill-Based Higher Education
For years, degrees and marks were considered the ultimate markers of success, but now the situation is entirely different. Academic scores alone are no longer sufficient to guarantee employability, and many talented students find themselves struggling to translate ambition into opportunity. Orchid University aims to change this reality. Backed by Distil Group’s transformative vision …
HR Mirror 500: Beyond Dashboards, Stories HR Is Missing
In today’s rapidly evolving world of work, HR is undergoing profound paradigm shifts. While digital tools, dashboards, and AI platforms are becoming increasingly common, many organizations still struggle with a fundamental question: What do we truly know about our people? Addressing this critical gap, Prarthana Karmakar and Abhinandan Mookherjee have launched HR Mirror 500: Beyond Dashboards, Stories HR Is …




